[Osaka/Kyobashi] A restaurant where you can enjoy Hoju pork shabu-shabu in private rooms

🥢Shiki Shunsai Hyohyo 📍Kyobashi, Osaka (5 minutes walk from JR Kyobashi Station) I went to "Hyohyo" where you can enjoy Hoju Pork Shabu Shabu in private rooms✨️ This time, I ordered the Seasonal Pork Shabu Comparison Course (5500 yen)️📝 The course includes: 8 types of seasonal sake and snacks Steamer Waña Cauda with seasonal vegetables Fried food Seasonal fish fritters Grilled food Hoju Pork loin Homemade roast pork Hot pot 3 types of Hoju Pork Shabu Shabu Comparison (shoulder loin, loin, belly) Seasonal vegetable assortment Finally, noodles (udon or soba) Sweets Seasonal fruits and brown sugar brulee . . . . ✔︎︎︎︎ 8 kinds of seasonal sake and snacks The first seasonal sake and snacks served are very luxurious✨️ I'm excited to open the lid☺️ They're all so attractive that I can't decide where to start💭 There are a lot of autumn ingredients, so I'm very satisfied from the first dish🙆♀️ ✔︎︎︎︎Waña Cauda with seasonal vegetables The vegetables are warm, so you can really taste the sweetness of the vegetables. The fluffy potatoes are irresistible💗 ✓Fish fritters The fritters on this day were conger eel. The thick and voluminous conger eel is fluffy and the flavor spreads in your mouth! The matcha salt makes it even more delicious✨ ✔︎︎︎︎︎Roasted pork from Hoju Pork The Hoju Pork is moist and soft all the way through, and very juicy. It was a dish that went well with sake. ✔︎︎︎︎︎Shabu-shabu Plenty of vegetables and lots of mushrooms. The pork is from Hoju pork, and you can compare three types: shoulder loin, loin, and belly. The fragrant soup stock is slightly sweet, bringing out the sweetness of the pork. 💕 The condiments are yuzu pepper and yuba. This was also a perfect match for the soup stock. You can choose soba or udon for the final course. I chose udon this time, but the thin udon was delicious even when I was full, so I kept eating it. 😋 ✔︎︎︎︎Dessert Authentic brulee. The bittersweet brulee had a crispy surface and a soft texture inside. 💕 It was topped with persimmon! I was really happy that they served the roasted green tea in a pot. ✨ I was able to enjoy the dessert slowly! It was a very satisfying course, as I was able to enjoy everything from seasonal small dishes to meat, fish, and shabu-shabu. Thank you for the meal☺️ ✍️All the rooms in the restaurant are private, so you can enjoy your meal at your own pace. You can also add 180 minutes of all-you-can-drink for +2200 yen🙆♀️ The staff were very polite and explained the dishes thoroughly🙏 A hidden restaurant in the basement of a building near Kyobashi Station. Recommended for business meetings and dates💗 . . . . 📌B2F, 3-10-19 Higashinoda-cho, Miyakojima-ku, Osaka City, Osaka Prefecture ⏱Monday to Saturday 17:00-23:00 🗓Closed on Sundays and holidays . . . . #Hyohyo#OsakaGourmet#OsakaDinner#OsakaYakiniku#KansaiGourmet#KansaiDinner#KansaiYakiniku#OsakaIzakaya#KyobashiGourmet#KyobashiDinner#OsakaSightseeing#OsakaTrip#0YenTravelAutumn