Chokchai Seafood, a small shop with big plans

#TimeLineSecretRestaurant #CrabwithEggsSweetBlueSwissCrabFreshSteamedFishShrimpwithBouncyMeat #ChokChaiSeafood #TakuaPa #PhangNga ChokChai Seafood is a small restaurant by the canal, located in a deep alley at Ban Bang Nai Sang (Ban Bang Dang), Tambon Bang Nai Si, Amphoe Takua Pa, Phang Nga Province. The restaurant is by the canal with fresh air, but the highlight is the freshness of the seafood. We ordered shrimp, shellfish, crab, and fish. Haha The menu we chose - Steamed Black Crab with Eggs, very full of eggs, the plate in this picture is only 300-, full of eggs - Blue crab, sweet meat, no need to dip in sauce, the whole plate is 200- - Steamed Sea Bass with Lime, very sweet and fresh fish meat 280- - 6 Oysters (medium size) 150- - 4 Baked Shrimp with Cheese (I like this menu, the meat is bouncy, sweet, delicious, goes well with cheese) 250- If anyone wants to eat delicious seafood with not many people, try it. The entrance is a bit gravel. #thailand #southernteam #pointoutdeliciousrestaurants