Contemporary Korean food from a Korean chef.

Banyan Tree Phuket ~🍃 with a contemporary Korean food experience that you can't miss at Banyan Tree This time, Brother Jeans had the opportunity to taste a special experience with an extraordinary dinner... Meet Chef Min-chul Choi (𝗖𝗵𝗲𝗳 𝗠𝗶𝗻𝗰𝗵𝘂𝗹 𝗖𝗵𝗼𝗶), a chef from South Korea who presents contemporary Korean food in his own style with meticulous ingredients and techniques in every step. The menu that I tried that night, I must say, I was impressed from the first bite. • Special homemade kimchi, marinated to perfection • Banchan or Korean side dishes, meticulously prepared • Grilled galbi, fragrant, juicy and coated with the chef's secret sauce Another highlight drink is Soul Blood, which contains Makgeolli, which enhances the taste of the food. 𝙁𝙡𝙖𝙫𝙤𝙪𝙧𝙨 𝙤𝙛 𝙆𝙤𝙧𝙚𝙖 is open from May 16 - July 31, 2025 ⏰: Everyday | 18:30 - 22:00 For those who love authentic Korean food but want to try something new in a calm and elegant atmosphere, we recommend you try this. This meal will definitely be one of your memorable moments. ———————————— #TrePhuket #KoreanDining #FoodEvent #BanyanTreeMoments #phuketeats #finediningphuket #KoreanCuisine #BanyanTreePhuket #TreRestaurant #journeycallsofficial#GetDiscountsWithoutLuck