🇲🇾Foo Hing Dim Sum: Worth the queue for the yummy dimsum!

#localfoodies Foo Hing Dim Sum, located in Puchong, Malaysia, offers a delightful dim sum experience that’s both authentic and satisfying. This restaurant is particularly famous for its wide variety of handmade dim sum and its standout dish, the Portuguese Egg Tart, which is a must-try due to its flaky, buttery pastry and creamy custard filling. Visitors to Foo Hing Dim Sum can expect a bustling atmosphere, especially on weekends when the wait can be quite long due to the restaurant’s popularity. Despite the potential for queues, the experience is well worth it. The ordering process is streamlined with an easy-to-navigate menu and a chit system to mark your selections, making it straightforward even for first-timers. The dim sum selections are praised for their quality and taste. Highlights include the Deep Fried Crispy Yam Dumpling, which combines a crispy exterior with a creamy and sweet filling, and the Steamed Siew Mai, a classic choice loved for its juicy pork and prawn filling. The restaurant also offers a variety of other dishes, ensuring there’s something to satisfy every palate. Foo Hing’s environment is clean and welcoming, with efficient service that keeps up with the busy pace. This spot is perfect for a family brunch or a casual morning out with friends, offering a taste of traditional Chinese cuisine with a Malaysian twist. Overall, Foo Hing Dim Sum is a standout dining destination in Puchong, known for its quality dim sum and exceptional Portuguese Egg Tarts. It’s a place where both the food and the lively atmosphere can be thoroughly enjoyed. #travel #localfood