Chewy bagels in Korea 🥯

London Bagel Museum! 🥯 Bagels are popular in Japan, but this place, which is popular in Korea, really has a special taste,,😭💖 They have several stores in Korea, but all of them are always busy with customers, so waiting is a must, and now I understand why💡 The bagels are voluminous but not too heavy, the dough is chewy, and the stylish space has a British feel to it, and I felt a sense of style everywhere✨️ I bought two bagels, but it might be a bit difficult to eat two in😖 (I got one to take home🎀) I think most people bought one bagel and soup! The soup is also delicious and seems to be popular! One thing to note is that you have to wait◎ On Mondays to Thursdays, you can make an online reservation using the Catch Table app from 9:00 a.m.👍🏻 On other days of the week, if you want to eat first thing in the morning, you will need to go to the store in the morning to make a reservation! If you don't do this and go directly to the store at lunchtime, you may end up waiting for 4 hours, so be careful 🤔 I was the 57th group to queue online at 9:00 on a weekday, and I was able to get in around 13:00! 🙆🏻♀️ There are so many menus that it's hard to decide, so it's a good idea to decide in advance! 📍London Bagel Museum (Anguk branch) 102-1 Gye-dong, Jongno-gu, Seoul (20 Bukchon-ro 4-gil, Jongno-gu) About 5 minutes walk from Exit 2 of Anguk Station ⏱08:00-19:00 #Korea #KoreaTrip #KoreanCafe #KoreanGourmet #Seoul #Anguk #Bagel #LondonBagelMuseum #korea #bagel