Eat Beef Wellington for less than 60

Recently, the trend of Wellington steak bread is quite strong. The weather is particularly good on the weekend. I went to Xintiandi and passed by this butter and bread. There was a long queue at the door. Out of curiosity, I followed the trend✌️ 📍Detailed address: L1-18, Building 6, Lane 123, Xingye Road. The store is outside the mall. Don’t go through the mall. 🕙Business hours: 12:00-22:00. This store opens relatively late. When we arrived at about 12:20, there were already dozens of people queuing at the door. We waited for about 20 minutes to enter the store, so it is important to avoid peak hours. 👍Most recommended: Wellington steak bread: This one is really invincible. The steak bun is heavy at 58. Two people shared one. It perfectly reproduces the taste of Wellington steak. There is mushroom sauce between the puff pastry and the steak. There are two thick steaks. The freshly baked bread crust is shiny. Be careful not to let the crust fall off when eating. The steak is the seasoned steak. It is tender and tastes good. Raw milk sea salt queen roll: The queen roll is so delicious. The cream is definitely animal cream, light and slightly salty. The cake is soft and moist. The egg flavor is rich and not greasy at all. 📝Note tips: The store often updates the menu, and the products available at different times are different. The Wellington steak bun is released on a regular basis, and the amount released each time is limited. You need to go early and wait. You can buy something else first and eat it. The baking time is generally 13:00-14:00 or 17:00-18:00 Complain about the green bag in the store. It cannot be carried by hand. It is recommended to bring your own bag to buy #美食推介