Shanghai｜The brilliant vegetarian restaurant near Jingan Temple

Had a wonderful vegetarian meal this time at Xiang Chun Gu Shi (Jing’an Temple location) — overall, the dishes were great, and the color presentation was stunning. Malantou with dried tofu: A very refreshing dish, and the tofu was finely chopped. Crispy handmade tofu patties: Crispy on the outside and tender inside. Paired with ketchup, the sweet and sour flavor was really tasty. Golden sour soup bamboo feast: A sweet and sour soup with a hint of spiciness that really enhanced the flavor. Rice noodles in tomato sauce: Very fine rice noodles, and the portion was huge—perfect as a main dish. Spring bamboo shoot and bamboo fungus soup: The spring bamboo shoots were thinly sliced and had a crisp bite. The flavorful broth made it an excellent dish. Pumpkin tart: Incredibly smooth and delicate, with a gentle sweetness. 📍 Xiang Chun Gu Shi (Jing’an Temple location) — 3rd Floor, Fuhui Building, 155 Yuyuan Road #discoverchina #shanghai