Black Pearl Restaurant😎Celebrities love the first-ever lobster fish maw chicken🦞

You must try this Shenzhen Nanshan hot pot restaurant 🥹🥹🔥 Nominated for Black Pearl Restaurant for two consecutive years, it is well-deserved The environment is antique, and the Chinese garden decoration style is dominant Most of the booths are designed with a sense of space and privacy Many Hong Kong celebrities have eaten it! This time try the first-of-its-kind 🦞 lobster and jade chicken The chef improvises the lobster and chicken with wine, then pours in the lobster broth The lobster soup is carefully and slowly boiled for 6 hours, sweet and rich! Put in Boston lobster, flower stalks, bamboo shoots, and three-yellow chicken until cooked. It's a perfect match! The flower jelly is nourishing and nourishing, the bamboo shoots are fresh and sweet and refreshing First, taste the rich and sweet lobster soup, rich in layers Subsequently, add the frosted beef, squid balls, oysters, seaweed crackers, and baby cabbage The beef has an even proportion of fat and snowflakes, and is soft and tender The squid balls are crispy and sweet, and the oysters are big and very fresh! It's an extraordinary hot pot enjoyment No wonder so many celebrities came to watch it~ If you go to Nanshan District, you must come and try it🤤 🦞 Fire Seal · Yao Next to Agricultural Bank of China, Building 102, Binhai Window, 38 Hyde 3rd Road #Lobster Mullet Chicken #Fire Seal Lobster Mulled Chicken #Shenzhen Lobster Mulled Chicken #Shenzhen High-end Hot Pot #Black Pearl Restaurant #Chinese Courtyard Restaurant #Food Exploration #Tongue Enjoyment #High-end Food #Specialty Pot Bottom