Shunde Gong Guangdong Pork Belly Chicken

Earlier, I traveled to Shenzhen again and visited my favorite restaurant, 'Shunde Gong Guangdong Pork Belly Chicken' 🧡 I tried the Unagi and Preserved Meat Claypot Rice + Beauty Fish Maw and Conch Pork Belly Chicken all at once! Super cost-effective, with an average cost of only about 100 yuan per person to enjoy pork belly chicken and unagi preserved meat claypot rice! Ranked TOP1 in Shenzhen for claypot rice, Shunde Gong's new creation of unagi preserved meat claypot rice Not only does it feature Shunde eel, a product with a national geographic indication, but it also includes preserved meat, which is part of Guangdong's intangible cultural heritage. The taste is excellent 👍 Unlike other claypot rice, the unagi claypot rice is mixed with unagi sauce. The aroma of eel oil combined with the fragrance of preserved meat and sausage, mixed into the rice, emits an enticing fragrance, making it very appetizing! Even the rice used is premium oily sticky rice, rich in oil texture. After cooking, it becomes fragrant, smooth, and soft, leaving a lingering taste in your mouth 💡 Beauty Fish Maw and Conch Pork Belly Chicken, a must-order signature dish. Before officially starting to eat, you must first taste the pork belly chicken soup, which is simmered for more than 10 hours with real ingredients, making the flavor particularly rich! It not only includes Guangdong's famous No.1 native chicken, thick and chewy happy pork belly, conch slices, fish maw, and white pepper directly supplied from Hainan, but also uses traditional soup-making secrets to make a nutritious and delicious soup. It's very nutritious and can help dispel summer heat and dampness! Garlic Baked Oysters, the oysters are very large, fresh, and delicious. Shunde Gong Guangdong Pork Belly Chicken 1st Floor, Outer Area, Qianhai HOP World, Haili Road, Xin'an Street, Bao'an District