[Hidden gem of Shimabara ingredients🍶] Izakaya/Kappo Unzen (Shimabara City)

#Spring0yentrip "▶Overview "Unzen" is a traditional Japanese restaurant frequented by local foodies, and it is known for its creative cuisine that uses plenty of seafood and mountain produce from the Shimabara Peninsula. The fish and vegetables have a different depth of flavor! It's a well-established, relaxed restaurant that is also very welcoming to tourists. ▶Comments Had a drink at the counter while watching the chef use his knife...it was amazing. The freshness of the sashimi was particularly impressive! The combination of the specialty, seared local chicken and shochu, is something I could eat forever 🤤 ▶Access/Tips ・10 minutes walk from Shimabara Station/Come on over for a relaxing evening stroll ・A wide selection of local sake, and the owner's conversation is interesting ・Tourists should make reservations early 📞"