A Classic Sibu Breakfast! 🍜

Sibu mornings start with a trio of local favorites! The iconic kampua mee—springy noodles tossed in fragrant shallot oil—sets the tone for the day. A warm bowl of 鼎边糊 (Ding Bian Hu) soothes the soul with its silky rice broth, while the herbal richness of 八珍面线 (Ba Zhen Mee Sua) adds a nourishing touch. Simple yet satisfying, this breakfast is a must for food lovers in Sibu! #favouriteitinerary