"Lao Ganbei BBQ" has

"Lao Ganbei BBQ" has three major principles for deliciousness. It uses Japanese Wagyu, Australian Wagyu, Japanese Ginshu sake Manjusen and Kamameshi. It uses Binchotan charcoal for grilling. The temperature is stable and there is very little smoke. It uses four dipping sauces (raw shichimi sauce, barbecue sauce, sea salt, lemon). In particular, the soup with tea rice can also be drunk as soup. It has won the honor of one Michelin star in Shanghai for consecutive years. It focuses on the top Australian Wagyu single-order barbecue dishes. It will help grill steaks at the table and cut them into strips with scissors before serving them on the plate. In addition, it also provides a high-value business lunch at noon on weekdays. Store information Name: Lao Ganbei BBQ Address: 8th Floor, No. 9, Songshou Road, Xinyi District, Taipei City #Local Tour #Food #BBQ #Michelin #Lao Ganbei BBQ #yonduo  #Food Exploration