Tha Din Daeng Pier

Tha Din Daeng Phochana, a legendary restaurant that has been around for almost 50 years. Now, they have moved from Tha Din Daeng to Phran Nok-Sai Si Road, Phutthamonthon Sai 2 area. It's still as delicious as ever, but the restaurant is more beautiful and has a lot of parking. . This is a Chinese restaurant with lots of photo spots. As for the taste, it's delicious and it's no wonder it's been around for so long. There's the signature oyster omelet with huge oysters, crab roe stir-fried with curry powder, crab meat and eggs, stir-fried green beans, stir-fried sea asparagus with kale, rice with soybean paste, and many more dishes that I'll write about in the caption below this picture. . But the dishes that I really want to praise the most are the red pork snow buns and custard snow buns. At first, I thought they were just regular buns, but when I tried them, oh my, they were so good. The filling was delicious, and the dough was so delicious. Even though I left it until it was cold before eating, it was still delicious. . So if you're hungry after running, you can stop by and eat. It's so good. . Come and try it. Open today for the first day #thonburian #thonburireview #thonburireview #restaurantreview #deliciousfood #thadindaeng #thadindaengfood #line2 #phrannokroadline4