Kuru Lab: Korea's hottest stuffed fruit pie

Neko Puff focuses on ready-to-bake award-winning Napoleon cakes, while its sister store Kuru Lab focuses on trendy Korean delicacies. Recently, Kuru Lab launched a series of fresh fruit croissant waffles and burst filling fresh fruit pie, but unfortunately the croissant waffles were sold out at noon that day, need to wait 1 hour to be freshly baked again, this time had to try the burst filling fresh fruit pie ($ 36 / piece) 😌 🍎【Apple Cheese Cream Pie】 Fresh and crispy pastry wrapped in specially selected Japanese Aomori apples, its low temperature slow cooking method makes the apples more sweet and crisp, with rich cheese cream, crispy outside and soft inside very rich 😋 🍓[Korean Strawberry Pie] Handmade fresh pastry butter flavored, made with natural fruit sweet Korean strawberry and Korean strawberry sauce, taste sweet and sour with fruity 😋 🍫【Hazelnut Chocolate Banana Pie】 Made with a specially selected Okayama Prefecture banana with a sugar level of 24.8 and 100% hazelnut chocolate sauce, it is a perfect match😋 🍍[Jeju Grapefruit Pineapple Pie] The filling is made with Korean Jeju grapefruit and selected golden pineapple. The rich and loose butter pastry is combined with the sweet grapefruit pineapple to match the multiple tastes😋 📍Kuru Lab Shop 1268, 1/F, Tuen Mun City Plaza, Phase 1, 1 Tuen Shun Street, Tuen Mun #hkkol #kolhk #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #hkiggirl #hkig #foodie #hkinfluencer #influencerhk #bloggerhk #hkblogger #hkfood #nekopuff #kurulab #fresh fruit filling #fruit filling #fresh fruit pie #Jeju Grapefruit Pineapple Pie #Hazelnut Chocolate Banana Pie #Korean Strawberry Pie #Apple Cheese Cream Pie #Tuen Mun Food