Yizhishao: The restaurant has a variety of special dishes with rich taste

Yi Zhi Burn ＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊ ~ Avocado Soft Shell Crab Salad🥗 The appetizer ordered this chef's recommendation to start an appetizer 🧑‍🍳, the portion of salad and soft shell crab is not less 🫢, and added a lot of salad dressing, maybe more people to share together would be better d😮‍💨. ~ Grilled Goose Liver Toast🍞 Usually only eating Western food 🤔, I didn't expect it to be popular in Japan 😲. Rich goose liver with toast, soft and crispy, rich enough🤓. ~ Salmon fillet sashimi🍣 My brother's favorite, thick and plump enough😎, but eating it alone is a bit greasy😂. ~ Fried soft shell crab hand rolls ~ Onion Tuna Fillet Hand Rolls We each ordered a hand roll to try😚. ~ Sauce Grilled Black Pepper Angus Beef Skewers🐮 It tastes quite juicy and not tough, two bites per person is just right 😋. ~ Angus Beef Sirloin Sukiyaki 🥩 Finally, I have to order a warm sukiyaki to satisfy my stomach😚. In addition, I was afraid that I was not full enough and added Inari Udon🍜, but after eating the above, I was already full😂. ~ Grilled squid fillets Share and like their Facebook to give it away, crispy with salad dressing and you will eat it up without realizing it😂. 📍Shop 57, G/F, Block 2, Hao Shun Lee Building, 9 Feng Yue Nam Street, Yuen Long