[Niigata/Yuzawa] I've never eaten such delicious TKG!

Koshihikari Donburiya Uonuma no Hata "Uonuma no Hata" is located in a corner of Echigo Yuzawa Station. You can enjoy dishes made with Koshihikari rice from Minami Uonuma, carefully cooked in a hagama pot. There is a wide variety of lunch menus, including donburi and set meals! The most eye-catching dish is the egg on rice! ︎ This is an ultra-luxurious dish that lets you fully enjoy the charm of Niigata rice. First, eat the rice alone and then put the egg on top. The amount of rice is generous, but don't worry, two eggs are also included! ︎ Other recommended dishes include the "Salmon and Ikura Donburi" topped with large salmon roe and shredded salmon, and the "Mochi Pork Loin Donburi" that lets you enjoy the delicious flavor of meat. They also have a wide selection of local sake, so you can enjoy comparing them! #0yentravelautumn