Litang Cordyceps Hotel Gourmet Set Menu Series | A carnival for your taste buds.
🎈Dear customers, the dishes at Litang Cordyceps Hotel are known for their strict selection of ingredients and exquisite cooking skills👏. All ingredients are carefully selected to satisfy your taste buds😋 and health needs. The editor has prepared a set menu list🧾 for you. Please check it out~ Each set menu includes Litang's specialty dishes😎.
.
🌟Set Menu 1:
✅Cold Dishes: Dried yak beef🥩, poached eggs with chili sauce🥚.
✅Hot Dishes: Hunan-style stir-fried vegetables, stone pot beef brisket, shredded pork with green pepper, boiled pork slices, mapo tofu, scrambled eggs with tomatoes🍅.
Two exquisite cold dishes bring a refreshing🧊 experience; nine hot dishes satisfy your taste buds😋, really great👍.
.
🔥Set Menu 2:
✅Cold Dishes: Crispy fish roe with jade belt, yak beef with chili sauce🥩, poached eggs with chili sauce, purple Donglai.
✅Hot Dishes: Braised turtle with potatoes, snowflake beef with garlic, mapo beef spine, spicy bacon with yak beef, crispy tongue with Hanyuan pepper, fish-flavored pork knuckle, baby cabbage in superior soup, broccoli with garlic🥦, home-cooked rice jelly, lotus root soup with dragon bone.
Four cold dishes and ten hot dishes combined, experience the richness and diversity of Tibetan food, each bite is a treat for the taste buds😋. Why do people only have one stomach🤔.
.
🎉Set Menu 3:
✅Cold Dishes: Husband and wife lung slices, cold chicken, refreshing radish, colorful fruit peanuts🥜.
✅Hot Dishes: Stone pot beef brisket, dry pot pork intestines, Sichuan pepper chicken, braised pork, boiled beef, dry pot cauliflower🥦, dry fried green beans, steamed pumpkin🎃, tomato and egg soup🍅.
Four appetizers and nine classic Tibetan hot dishes, enjoy authentic Tibetan delicacies, highlighting the freshness of the ingredients and the unique cooking skills, can I really have another one🤔.
.
🥂Set Menu 4:
✅Cold Dishes: Drunken cooked lobster, dried yak beef, Hangzhou sauce duck tongue, bamboo path vegetarian, refreshing radish, colorful fruit peanuts🥜.
✅Hot Dishes: Appetizing deep-sea lobster🦞, osmanthus pork, vinegar-braised yak beef, Sichuan-style French steak🥩, spicy snowflake beef tongue, bacon with Hydnum, ancient method glutinous rice duck🦆, baby cabbage in superior soup🥗, broccoli with garlic🥦, five grains, matsutake chicken soup, colorful beef rice🍚.
Luxury upgraded gourmet feast. Six selected cold dishes and twelve hot dishes will take you to a feast of Tibetan food. Each dish interprets the perfect combination of ingenuity and taste💗. Are you really not tempted?