Global Travel | Dining at Dusit Thani Bangkok PART ONE
Dusit Thani Bangkok is the number one luxury hotel in Bangkok and has so many delicious foods that I can’t even write about them in one article!
Dusit Thani Bangkok is a legendary luxury hotel in Thailand, and its famous restaurant Pavilion is a favorite among diners. Pavilion is renowned for its exquisite buffets and Asian-inspired cuisine, offering guests a high-quality dining experience, especially its fusion of Thai and international cuisines.
Picture 1 is the city view from the top floor of the hotel. It is very stunning and feels a bit like Manhattan in New York.
Picture 2 is the entrance of the hotel’s buffet restaurant 🍴PAVILION;
Picture 3 shows the freshly cut ham and various cheeses in the buffet restaurant 🧀;
Picture 4 shows the fresh coconut and freshly squeezed juice provided by the hotel for breakfast 🍹;
Picture 5 is the night view from the top floor of the hotel 🌃;
This article mainly introduces PAVILION’s diet!
1️⃣, restaurant environment and atmosphere
Located on the G floor of the hotel, Pavilion features a spacious and bright dining space. The overall design is modern and elegant, while retaining some Thai decorative elements to create a warm atmosphere. The restaurant has an open layout, so diners can easily pick up their food and watch the chefs prepare some of the dishes on the spot, which adds to the interactive experience. In addition, the restaurant's service staff is warm and attentive, ensuring that guests have the best experience during their dining experience.
2️⃣、Dishes Features
Pavilion features Asian and international buffet cuisine, with a particular focus on Thai and Chinese dishes, as well as Western breakfast and desserts.
Dusit Thani Bangkok is a legendary luxury hotel in Thailand, and its famous restaurant Pavilion is a favorite among diners. Pavilion is renowned for its exquisite buffets and Asian-inspired cuisine, offering guests a high-quality dining experience, especially its fusion of Thai and international cuisines.
•Thai cuisine: As a local Thai brand hotel, Pavilion’s Thai cuisine is naturally one of its highlights. Classic dishes include Tom Yum Goong, Green Curry Chicken, Pad Thai and more. The Tom Yum Goong soup has the right amount of sourness and spiciness, a rich flavor, and is paired with fresh prawns, making it very authentic. The green curry chicken is fragrant, with the richness of coconut milk and the spiciness of spices balanced just right, making it a must-try dish for many diners.
• Chinese cuisine: The Chinese food provided by the restaurant is mainly Cantonese dim sum and traditional Cantonese cuisine, such as shrimp dumplings, siu mai, barbecued pork buns, etc., which have thin skin and rich fillings and taste delicious. In addition, there are classic dishes such as roast duck and steamed fish, which are suitable for diners who like Chinese flavors.
•International Buffet: During breakfast time, Pavilion offers a rich international buffet breakfast, including freshly made fried eggs, bacon, bread, salad, smoked salmon, various cheeses and other Western dishes, as well as Japanese sushi, miso soup and other options to meet the needs of guests from all over the world.
• Desserts and drinks: The restaurant’s dessert area is equally stunning, with a wide selection of French pastries, Thai desserts (such as mango sticky rice), fruit platters, etc., all with a delicate taste. In addition, all kinds of juices, coffee, Thai milk tea and other drinks are also available, especially Thai milk tea, which is sweet and smooth and highly recommended to try.
Overall dining experience
Pavilion restaurant is known for its high-quality ingredients, exquisite cooking and excellent service, bringing diners a Thai-style dining experience. Whether enjoying a hearty breakfast or tasting authentic Thai and Chinese cuisine, Pavilion offers satisfying choices and is a must-see dining spot at Dusit Thani Bangkok.