Seafood platter was huge, definitely enough for two. The fried catfish and shrimp were the standouts - crispy outside, moist inside. Sat outside, which was nice. Menu looked good, might try the gumbo next time.

Nice patio right on the street. The Penne Bolognese was the highlight for me, really hit the spot. Service was quick and chill. Solid spot for a casual bite.

Came early since they don&#39;t do reservations. The space is just massive, which I liked. Got the mojarra, ceviche, and menudo &ndash; everything was tasty and the portions are huge. A bit on the pricier side, but you get a lot.

First time trying their deep dish. The crust was spot on, thick and crisp. Flavors really came through. A bit heavy for one person, but that&#39;s the style. Solid choice for pizza night.

Service was spot on. Friendly, attentive, but never hovering. The sommelier suggested a fantastic Riesling that paired beautifully with my grilled fish. Just the right balance.

As a celiac, finding a place that truly gets cross-contamination is huge. The staff here clearly understands the risks. I felt safe ordering dessert, which is rare for me. The flourless chocolate cake was a real treat.

Our server really knew his stuff. He suggested the bolognese with spicy sausage and it was a total hit with the whole table. Made picking what to eat so much easier for our group.

The pizza from the hot bar was a nice surprise. Had a proper artisanal crust.

Came in for happy hour (3-5:30pm). The bang bang shrimp and steak bites were solid. Bartender Cody hooked me up with a really good spicy margarita. Prices are fair for the area.

Had a business lunch on the patio. The power salad was fresh, poke nachos were good. Service was efficient, got the check promptly. A solid spot for a mid-day meeting.

Love the vibe here, feels like a real German beer hall. It was packed when we went on a Saturday night, but that just made it more lively. The outdoor tables are perfect for watching Main Street.

The cauliflower steak was a standout. Their wine list had a nice pairing suggestion for it, which really worked.

The veggie dishes here are a real surprise. The vegetables are fresh and have a nice crunch. I&#39;d come back just for those.

Portions are large, everything tasted fresh. The lamb saag was solid, and the garlic cheese naan was good. It&#39;s a reliable spot for a straightforward meal.

The open seating in the sun was so nice. The barbacoa tacos were tasty, and the staff was really friendly.

Vegan options are solid. The asparagus roll is a quick, tasty bite. Dog-friendly patio is a nice plus.

We stop in here on our trips. The staff is always so nice and quick. They remember how we like our coffee, which is a nice touch.

Shrimp po&#39; boy was solid. Light batter, fresh bread. Blackened catfish special though... beans and rice were spiced just right. That&#39;s the move.

Best pizza since I moved to Colorado. The crust had a really good crunch. They have a big covered patio, which is nice if you have little ones. The flavor combos are interesting, not your usual stuff.

The view is definitely the highlight here. It&rsquo;s a lovely spot to unwind. I found the seating quite comfortable, which made the evening feel relaxed. Yes, the menu is on the pricier side, but for that setting, it makes sense.

My husband got the salmon and it was definitely the highlight. Cooked just right, and we saw a few other tables order it too. Solid choice.

The ski chalet vibe is spot on. Had the fondue after a day on the slopes and it totally hit the spot&mdash;so cozy by the fire. They were chill with our big group too.

Grabbed a pizza here on a road trip with friends. They were slammed but got our order out super quick! Loved the spicy pepperoni option - perfect for sharing in the car. The crust was just right.

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