The mushroom dish with dill was the highlight &mdash; so fragrant. Fish was fresh too. Quirky little place, hosts made us feel at home. Just wish they had more wine options.

Stopped by for dinner on a quiet weeknight. Pasta was cooked just right, and the tiramisu was light, not too sweet. Staff were friendly without hovering. Prices run a bit high for the portion size, but the place has a nice modern vibe. Decent spot if you&#39;re in the area and want something reliable.

The grilled squid was spot on, and the seafood pasta tasted super fresh. Bulgarian beer on the side worked well. Service was a bit cold though, and it&#39;s not cheap. Still, that squid alone makes me want to come back.

The avocado tarator was good&mdash;fresh and light. Portion felt a bit small for the price though. Nice spot if you&#39;re nearby.

The pasta was fresh and the portion was big enough for the price. Kristian took care of us quick, no complaints. Solid spot if you&#39;re hungry and don&#39;t wanna overpay.

Came here on a weekday evening, place was pretty full. Got the mixed grill plate, meat was juicy and cooked right. Portions are big, I couldn&#39;t finish mine. The interior has that old Bulgarian tavern feel, wooden tables and all. Service was fine, nothing special but no complaints. Maybe call ahead if you&#39;re coming later, it gets packed.

The lamb was properly seasoned, tender. Katmer for dessert was the real highlight, flaky and sweet. Place is small but cozy.

Nice cozy place, Korean music playing low in the background. Got the bibimbap, portion was solid and tasty. Staff checked in a couple times but not pushy. Good spot for a quiet meal.

Food was decent, nothing fancy, but the old building gives it a nice vibe. Service was fine, no complaints. Good spot if you want a quiet meal without any surprises.

The tarama was fresh, really good flavor. Got a few other appetizers too, all solid. Shisha was decent quality, smooth. Place was busy but we found a table easy. Not the cheapest spot in the neighborhood but you get what you pay for. I&#39;d come back for the meze alone.

Came here with zero expectations, left genuinely impressed. The whole mystery menu thing is a cool twist &mdash; you just eat and find out later what it was. Service was sharp, never had to wait long. Only downside is the price tag, but for the experience it kinda makes sense. Would come back if I&#39;m feeling fancy.

The basement room worked well for our reservation&mdash;plenty of space and not too noisy. Staff checked on us just enough without hovering. Only small thing: it got a bit chilly down there by the end. I&#39;d bring a light jacket if you&#39;re sitting in that area. Food was solid, but honestly the comfortable seating made the biggest difference for me.

The garden seating is a nice escape in summer. Food was solid, service kept things moving. Interior&#39;s a bit much for me, but that&#39;s personal taste.

Best tarama I&#39;ve had in ages. Place is tiny but cozy. Food was solid across the board. Waiter knew his stuff. Gets busy so book ahead.

Stopped by for dinner, place looks way better than the outside suggests. Smoked tomato soup was the surprise hit, honestly. Duck magret came out exactly as asked. Waiters actually knew their stuff when I asked about the menu. Only thing, it&#39;s not cheap, but you get what you pay for here.

The Tartufata pizza was solid&mdash;earthy truffle flavor, good cheese ratio. Wild beer on the side worked nicely. Place was packed, line moved fast. Only thing: those bright lights inside kinda kill the mood.

Goat cheese salad was pretty good, decent for bar food. Portions run small for what you pay though, better for drinks than a full meal.

Walked in for dinner last week. Place looks great, no doubt. Wine list is solid too. But the food? Just okay. Had the steak, came out a bit overcooked. Not what I expected for the price. Maybe I caught them on a bad night. Might give it another shot, but not rushing back.

The mushroom soup was the kind of comfort you don&#39;t expect from a random corner place. Garlic tomato salad too &ndash; simple but fresh. Fries with white cheese on top, that was a nice surprise. Service was friendly, not pushy. Prices felt fair for what you get. Just a bit hard to find a seat around noon.

Stopped by for a quick dinner and the service really stood out. Not the type that hovers over you, just there when you needed them. Wine glass never sat empty, which I always appreciate. Food was decent too, nothing fancy but solid. Place was a bit noisy but that&rsquo;s fine for a weeknight. Would come back if I&rsquo;m in the area.

The fish meatballs had real flavor, not just salt. Chocolate tart with peanut butter was a solid way to end. Staff checked in enough without hovering. Prices okay for being right in the center.

Decent spot for breakfast after a hike in Boyana. Food was fresh, coffee fine. Calm enough inside, music not too loud. Pretty good for a slow morning.

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