[Hyogo, Amagasaki] A hidden yakitori izakaya in Sonoda, "Sumibi Yakitori Iroha"

🥢 Charcoal Grilled Yakitori Iroha (@yakitoriirohasonoda) 📍 Hyogo, Amagasaki Sonoda (1 minute walk from Hankyu Sonoda Station) This time I ordered the Taste Course (4250 yen)️📝 The course consisted of: Small dishes Iroha salad 5 skewers of yakitori 3 vegetable skewers Iroha special chicken soup Chicken fillet yukke (changed to grilled offal) Grilled rice balls Fried chicken with chicken neck 3 kinds of sashimi (changed to shrimp mayonnaise and eel skewers) Dessert A total of 10 dishes. There were some dishes on the course that I didn't like, so I asked them to change the course. Thank you! The portions were very satisfying, from the first small dish to the dessert. I'm so happy with the price for this 🙏 And every dish was delicious💕 I'll pick out a few and introduce them️📝 - Yakitori 5 skewers: Tsukune, Zuri, Chicken Wings, Negima, and Chicken Fillet with Plum and Shiso. The yakitori is made with carefully selected ingredients and is grilled over charcoal, so it's fragrant and very juicy🔥 Iroha's Negima is chicken breast, which is also delicious! You'll want to eat as many as you can💕 The chicken wings are thick and crispy on the outside! The taste is doubled when you add lemon. - Vegetable Skewers 3 skewers: Tomato, Shiitake, and Shishito. Since it's grilled over charcoal, the deliciousness of the vegetables is also packed in. When you put the shiitake in your mouth, the umami comes oozing out💗 - Ebihara Mayoko A really interesting name☺️ The plump shrimp is covered in a rich mayonnaise sauce, so I wonder if there were nuts in it? The texture is perfect and it's delicious! It goes well with alcohol💕 ・Eel skewers The eel was very thick and fatty. The skin was crisp and the inside was plump, and it was hot and irresistibly delicious✨ ・Grilled rice balls, chicken soup This time I had grilled rice balls with egg on top☺️ The grilled rice balls had a nice fragrant aroma✨ The rich egg on top made the crispy rice balls and the soft egg yolk a perfect match! It also went really well with the chicken soup. You can also change the grilled rice balls to ochazuke🙆♀️ ・Dessert There are three types of ice cream: strawberry, milk, and chocolate. This ice cream was also excellent🩵 It was just the right size and was so delicious that I wanted to have a second helping! . . . . I don't like raw food, so I couldn't eat it, but the chicken sashimi in the course was made with Tanba chicken and was very fresh✨️ It was so delicious that everyone recommended it, so I definitely want you to try it! It was delicious from start to finish💗 Thank you for the meal🙏 . . . . ✍️The restaurant has a counter, semi-private rooms, and tatami rooms. Above all, the restaurant was really polite and wonderful even before I visited💕 I've become a fan of the beautiful proprietress💗 The proprietress and the chef have wonderful personalities and I want to go see them again. I want a lot of people to go to this restaurant! It's easy to get to Sonoda from Umeda in 10 minutes🚃 I'll be back too. . . . . 📌2F Shinsei Building, 4-92-3 Higashisonoda-cho, Amagasaki, Hyogo 📱06-6494-2255 ⏱17:00-23:30 🗓Closed on Sundays, closed on the 3rd Sunday and the following Monday 🚙Parking available #Charcoal-grilled Yakitori Iroha#Iroha#Sonoda#Amagasaki#Sonoda gourmet#Sonoda izakaya#Sonoda dinner#Amagasaki gourmet#Amagasaki izakaya#Amagasaki dinner#Hyogo gourmet#Hyogo dinner#Osaka gourmet#Hyogo outing#Hyogo sightseeing#Hyogo trip#Mogu kayu#Sakura 2024#Moments started