Caper By Dan Bark

#NewYearNewTrip Come and experience an American-style restaurant Caper by Dan Bark by Chef Dan Bark, a Korean-American chef who is the owner of a 1-Michelin star award from Cadance by Dan Bark restaurant with the concept of bringing Comfort Food to be elevated to be luxurious but still easy to eat. The menu will be all A la carte. In addition, the decoration of the shop is beautiful, stylish, classy, ​​luxurious and beautiful. 🦞🍳 In terms of taste, the food is very delicious, worthy of receiving a 1-Michelin star award. ❤️Menu we would like to recommend 🥯Signature Truffle Toast must be ordered! More than just ordering to take a picture, it is very delicious. 🐓Chicken Liver Mousse is a snack menu but the taste is not a joke. 🦀Crab Salad is a crab salad that is like eating dessert. It is creamy. It is another menu that should be ordered. 🐟Hamachi Crudo Hamachi fish, cooked just right, eaten with pomelo and the shop's special sauce. Helps to cut the richness well. Eat and feel refreshed 🦐Truffle Risotto Big red shrimp with firm, fresh meat, mixed with rice Parmesan cheese, mushrooms, eat together and you will be satisfied 🦆Seared Duck Breast Grilled duck breast until the skin is crispy on the outside, the meat is cooked perfectly Served with pumpkin cream sauce and side dishes, delicious 🐚Hokkaido Scallop is another dish that is very satisfying, plump scallops 🍞Banana Bread & Bacon Bread with bananas, baked until the skin is crispy on the outside Soft and juicy inside, eat with bacon-flavored ice cream, sprinkled with crispy, salty bacon bits 🍹Here there is also a Cocktail Bar for us to choose and try. Each one has its own highlight But it is definitely delicious 🚩For more information FB: @Caper by Dan Bark 📍 Soi Pridi Banomyong 25 ⏰ Wednesday - Thursday Open 17.00 - 23.00 (last order 21.30) ⏰ Friday Open 17.00 - 24.00 (last order 22.30) ⏰ Saturday Lunch Open 12.00 -16.00 Evening Open 17.00 - 24.00 (last order 22.30) ⏰ Sunday Lunch Open 12.00 -16.00 Evening Open 17.00 - 23.00 (last order 21.30) #CaperByDanBark #Restaurant #Restaurant in Ekkamai #Ekkamai #Where to go #Painaigopaii