Kozue Omakase 🍣

#Soft and melt-in-your-mouth raw fish is the place to go I've never eaten omakase anywhere before. This is the first place I've tried that has many courses. I chose the most expensive course, about 17 pieces, priced at 2,700++, totaling about 3,000. I chose to eat at the Thonglor branch, which is located at The Common Thonglor. The shop is a small shop with only 6-7 seats. There is a bar in the middle to watch the chef cook and serve each dish to us, one piece at a time. I have to say that every piece is very delicious. The raw fish really melts in your mouth. I was very impressed with this place. Every piece is delicious. The raw fish menu has to be given credit here. It's the best👍🏻😊 How delicious does it look? Let's go see the pictures. #Omakase #JapaneseRestaurant