[Osaka・Shin-Fukushima] Hakata-style Mizutaki hotpot with rich soup "Jidori Yakiniku Ichitori Fukushima branch"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Shin-Fukushima, Osaka "Local Chicken Yakiniku Ichitori Fukushima Branch" Hakata-style Mizutaki Nabe with rich soup -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 1 minute walk from Shin-Fukushima Station on the JR Tozai Line. A yakitori specialty store where you can enjoy carefully selected domestic chicken on a charcoal grill in a yakiniku style. They handle branded domestic chickens, including Tamba local chicken. 　　 ▼Hakata-style Mizutaki Nabe 1,848 yen An exquisite soup made by simmering chicken bones, chicken wings, and momiji leaves for hours. A hotpot dish with chicken thighs, chicken belly, chicken meatballs, cabbage, Chinese cabbage, chrysanthemum, Tanba shimeji mushrooms, namafu, tofu, and kuzukiri. The soup is so rich and flavorful that you can enjoy the ingredients as they are without adding anything. I thoroughly enjoyed the soup, which was infused with the flavor of chicken down to the last drop. Orders are limited to two people. ▼Jitokko Platter for Two 2178 yen The king of local chicken, Jitokko, is served in an affordable platter. The price is possible thanks to the affiliated chicken farm. This is a limited quantity menu. On the day of our visit, there were six types of chicken: thighs, breasts, neck meat, hearts, skin, and gizzards. You can enjoy the natural flavor of the ingredients and the aroma of the charcoal grilling. This local chicken is chewy and has a strong flavor. 　　 ▼Mingoga and young corn tempura 605 yen When you take a bite, the myoga is juicy, and you can enjoy its aroma and slight sweetness. The sweeter young corn has a fresh taste even when made into tempura. The batter is crisp and thin. 　　 ▼Grilled edamame with butter 385 yen You can enjoy the savory aroma of soy sauce and the rich taste of butter. Recommended as a snack to go with beer or other alcoholic drinks. 　　 ▼Lightly pickled water eggplant 385 yen The rich, sweet water eggplant is thoroughly soaked in the soup. It was fresh and had a firm texture. 　　 I was able to enjoy the deliciousness of the local chicken to the fullest. The Hakata style mizutaki hotpot is truly exquisite, and you can fully enjoy the flavor of the chicken. The rich soup is addictive. Recommended for dates with friends or colleagues. 　　 ──────────── ▼ Local Chicken Yakiniku Ichitori Fukushima Branch 5-17-41 Fukushima, Fukushima-ku, Osaka City, Osaka Prefecture Business hours: 17:00-3:00 the next day Closed: Irregularly Access: 1 minute walk from Shin-Fukushima Station on the JR Tozai Line ───────────── #Sakura2024 #Shin-Fukushima #OsakaFukushimaGourmet #FukushimaGourmet #OsakaTourism #OsakaTrip #OsakaGourmet #Mizutaki