In Gangneung, you can only eat Hoeguksu here!

Address: 1, Gajak-ro 274beon-gil, Gangneung-si, Gangwon-do Atmosphere/Facility: A self-proclaimed Gangwon-do Hoeguksu restaurant Special reason: Reasonable price, large portion, good taste Average price per person: 10,000 won Rating: ●●●●● ----- Abai Hoeguksu located in Ponam-dong, Gangneung Great value for money, great location, great taste. The owner's heart is perfect. This is a Hoeguksu restaurant strongly recommended by the owner of the house. Hoeguksu refers to noodles mixed with a seasoned sauce made with gochujang, seaweed, and saekkosi. It is said that the original Hoeguksu is made with small fish or flounder from the east and south coasts, and there are many Hoeguksu and Saekkosi in Sokcho. As you can see from the 'Abai' Hoeguksu, the origin is a food that came from the north. ------ Best value for money and taste They make hoe-guksu using somen noodles, and they make a lot of somen noodles. They give you two at a time. So the seasoning also comes out a lot, and there is so much hoe left. They use a seasoning with a lot of radish and seaweed, but if you don't like the texture of seaweed, I don't recommend it. It's refreshing because they put a lot of radish and seaweed in it. And since the water comes out of the radish and seaweed without adding broth separately, it's not sticky or dry. The bones of the saekkosi are slightly chewed and crunchy, and it's a spicy bibim-guksu. It's really great value for money. Also, the anchovy broth that they give you instead of water is excellent. In the past, they used to make janchi-guksu using this broth, but they don't make janchi-guksu these days. And the side dish is just cabbage kimchi. It's white kimchi, and it has a unique spicy taste and refreshing feel. Especially, it goes really well with salty and spicy noodles. ------- Overall Taste 10/10 Location 8/10 Price 8/10 #GangneungRestaurant #HoeGukSu #GangneungTravel #EatTravel #CurrentlyTraveling #DateCourse #Noodles #RestaurantExploration #SafeTravel