Hong Kong cuisine | Friends who love to eat crabs must not miss it.

📍This is a restaurant recommendation for you all - "Kani Celebration" located in Causeway Bay. The decoration is Japanese style, and the location is not very big. There are a few tables that are more comfortable to sit at. It is recommended to make a reservation before going. - This time, my boyfriend and I ordered the Kani Celebration Seafood Set and two limited edition Hako crabs. ｜Crab meat and salmon roe salad The salad is filled with crab meat and salmon roe, and the crab meat is fresh and delicious. ｜Selected chef's seasonal sashimi (4 pieces) The seasonal sashimi feels fresh, and I especially like the scallops that have been seared. ｜Hako crab We came to this restaurant just for this crab. The whole crab is filled with meat and crab paste, and the complex process is all done by hand. It's really satisfying to not have to do it yourself, and every bite is full of fresh and sweet crab meat. ｜Seafood hot pot It contains crab meat, shrimp, scallops, and oysters. It is definitely a satisfying hot pot. The shrimp and oysters are very large. After finishing the seafood, you can use the remaining soup to cook a bowl of udon, which is satisfying and warm. ｜Recommended dish - Salt-grilled Kinki fish The tender and oily fish is the best fish I have ever eaten. After being grilled with salt, the skin becomes crispy, and one bite will make you unable to stop. I highly recommend ordering this dish. ｜Supreme tempura platter It includes large prawns, crab legs, pumpkin, and shiso leaves, and the outer layer is thin and crispy. ｜Seafood clear soup Finally, drink a bowl of seafood clear soup with a fragrant seafood and wild mushroom flavor. The portions are large, and two people will feel full after eating. You must order the Kinki fish, which is cheaper to eat here than outside. 📍Kani Celebration G/F, Macau Yat Yuen Centre, 525 Hennessy Road, Causeway Bay