French fine dining in Sheung Wan with great value for money🥂

▫️Super high quality French romantic restaurant 🇫🇷🥰 The environment is very elegant, the indoor is grand enough to celebrate the holidays 💕 And the outdoor feels more chill, with a group of friends to drink and chat is perfect pool 🥂 happy hour time also buy one get one free, and cigars available 🚬😲 ▫️ The restaurant has single order or set, lazy to think about one tasting menu 🤪 🍽 5道菜品鉴菜单 $888/ p.p. 🥐 The pre-meal snack is French puffs, the shopkeeper said it was made with 24 months of cheese, so the cheese flavor is very rich! 🧀😍 〰️ Entree 🚬 Le Cigar ▫️ Smoked beef tartare in the shape of a cigar in a wooden box🐂 The outer layer is crispy biscuits, covered with salmon roe and gold foil looks gorgeous✨ Beef tatare smoked for 45 minutes, the taste is sour and very appetizing🐮 🐟 La Boite ▫️ The bottom layer is fresh and sweet scallops, with French milk ice cream 🍼 The top layer plus caviar, the original box presentation is very noble 👑 With a special shell spoon, can prevent the caviar freshness from being covered by the metal spoon 🥄🤫 🥖 Before the main course, the French bread is served, crispy on the outside and very soft on the inside😙 The most special thing is to use the award-winning butter introduced from France🏅 on a slightly warm vessel, so that the butter is semi-melted and easier to apply on bread🧈🤩 〰️ Pre-Main ▫️ Using 5J Grade top parma ham, evenly distributed fat and rich savory flavor 🥓 with cream sauce risotto together to eat full of freshness 🥹 〰️ Main 🥟 Le Ravioli ▫️ When the table is served, the shopkeeper will help pour the lobster paste sauce 🦞 Large wontons wrapped in lobster, scallops and other very rich ingredients 😍 There is also lobster sashimi on the side of the plate is super fresh and sweet 🥰 🐖 La Poitrine De Porc ▫️ Pork loin is evenly fat and lean, the crust is roasted very crispy, everything immediately 'card' sound 🔪 😆 The fat part is firmer, so a big bite will not feel very missing 😌 The accompaniment also has crispy pumpkin puree and bread crumbs 🎃 〰️ Pre-Dessert ▫️Champaign Sorbet is soft and sweet, and tastes very similar to ice cream🍨 Paired with champagne with a bit of bitterness, it has the effect of refreshing the taste buds👅 〰️ Dessert 🍓Le Rhum Baba ▫️ Soft cake soaked in rum wine, plus red raspberry, pineapple 🍍 taste sweet and sour, as a dessert feels not heavy 🤭 🔥 Les Crepes Mademoiselle ▫️The staff will improvise in front of the customers 👩🏻‍🍳 Add orange wine to cook crepe immediately have a blazing fire is very shocking 🤪 The wine is rich, then served with sweet orange and ice cream, ice and fire blend taste super match🤤 🥂 Chinon Blanc $128/ Riesling $128 ▫️ Such a romantic meal can not be paired with a glass of wine 🍾 Chinon Blanc is more dry and heavy wood flavor 🪵 and Riesling is sweeter and more suitable for ladies 💁🏻 ♀️ ▫️ The restaurant environment is comfortable, the staff are very nice☺️ The value for money is high, it is definitely a meal that can be encore again! 🥳 Bacchus Wine & Restaurant 📍3/F, Hollywood Business Centre, 233 Hollywood Road, Sheung Wan #sheungwan #Sheungwan #Sheung Wan Food #French Cuisine #finedining #Hong Kong Food #Hong Kong Food Reviews #foodie #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #foodpic