🧸🌞｜The long-awaited Hong Kong-style food stalls🤎

☆★☆★ 🍽️: Tsuen Wan ➼ Chu Len Kee Tai Pai Dang Since it opened, I always say I want to go to eat. Finally, I can finally eat it🥲 Why the hell are two people eating at Tai Pai Dang? How much can we eat? 😪 I always hang it by my mouth In the end, I couldn't help but give up because it's really hard to wait for the crowds🫢 When I went there that day, I really saw the crowds of people 😲 I didn't expect the venue to be so crowded on weekdays The nostalgic design style makes people more involved😍 The most important thing is the lively feeling to say something louder😆 ➷ 🪐 Seven-flavor golden fried golden brick tofu I don't know why these are especially good when I come to Tai Pai Dang to eat 🫢 The golden brick tofu is still hot and delicious when you enter it😋 The crispy crust and slightly spicy seven-spice powder make each grain very evenly thick 👍🏼 We ordered a beer to drink so it goes well as a wine snack 🍻 ▸ 🪐 Pineapple striped sweet and sour pork Using plum head meat to make a bite of meat is perfect for friends who don't like bones 👍🏼 The dipped in fried flour will not be too much do not worry about eating the mouth is more flour than meat The sweet and sour blend is done excellently with pineapple fragrance 🍍 Served with shredded caramel and caramel crumbs can also add a sweetness to help enhance the meat flavor 😶 🌫️ ▸ 🪐 Fragrant black pepper beef ribs stew Beef bone pot is quite suitable for rice 🍚 because there is more sauce By the way, they have lard mixed with rice if you are not afraid of fat and want to be crispy You can try it is not available everywhere 😆 try once is not too much 🫢 Let's talk about the pot first. There are quite a few pieces of beef ribs, not just peppers🫑 The meat is very tender and easy to separate from the bones 👍🏼 Black pepper with a spicy taste 😋 They always say that you need to have a good time when you eat in a stall. This is probably what you're talking about🤤 ➷ The flavor of authentic Tai Pai Dang 🥢 Although moved indoors But even without losing the flavor and such a quality stir-fry 👍🏼 ➷ 🧸🌞𝗖 Where is it? Here 👇🏼 📍G/F - 1/F, Bai Yuet Plaza, 118 Chuan Lung Street, Tsuen Wan #cookingbear #hkfoodblogger #foodie #hkfoodie #hkfood #HongKongfood #TaipaiDang #TaipaiDangFlavour #TaipaiDangFood #ChuLenKeTapaiDang #ChuLenKe #TsunWanFood