🌀Sea Street Donburi🏮First look at Japanese two-course rice bowl

There are already several branches of Hai Street Don. Today I came to eat at this one in East Harbor City. There is a footbridge connected to the shopping mall as soon as I exit Hangkou Station. I can shop after eating, which is very convenient. 🌀Sauce Tuna Don🐟 The tuna is slightly seasoned with sauce and slightly spicy, so it not only gets freshness, but also sublimates the taste. In addition to being filled with tuna puree and salmon caviar, vinegar jelly is specially provided for customers to adjust the acidity of the rice. In addition, the first time I saw the rice bowl provides a bottle of fish soup, when you eat half of it, you can add the fish soup, a second to become tea-soaked rice 😯 The creativity is endless, worthy of praise 👍🏻 🌀Fried Cheese Fish Cake Cheese year cake is eaten a lot, cheese fish cake is eaten less. Pan-fried fish cake is not as soft as pan-fried year cake, and tastes relatively good. 🌀Fried seaweed potato Yam, also known as yam/yam, is good for health! The filling of yam puree, rolled with crispy fried seaweed, looks cute. You can add lemon juice and red salt to eat together. 🌀 Grilled salmon The five slices of salmon were hearty, lightly grilled, and the sauce filled the whole salmon, full of grease, and quite smooth. 🛎️ Must-try index: 9/10🔆 📍Address: Shop 186, 1/F, East Harbor City, 8 Chong Wah Road, Tseung Kwan O #wingwingpiglife #wingwingpig_tko 🅆🄸🄽🄶 🅆🄸🄽🄶 🄿🄸🄶 🄻🄸🄵🄴 #Hai Street Donburi #Japanese Donburi #Japanese Cuisine🇯🇵 #Tseung Kwan O Food #tkofoodie #East Harbor City #Hong Kong Food Recommendation #japanesefoodlover