West Loop Italian Restaurant

[Kennedy Town] Trattoria Piccolo 。 Hokkaido scallop spaghetti shrimp sauce Leftover Index: 0/100 This pasta is beyond my imagination The straps are not big though But it was fresh and sweet No fishy smell at all The shrimp flavor blends into the left stalk olive oil Every bite of pasta is delicious It doesn't feel greasy 。 Guanciale Leftover Index: 3/100 Rarely ordered pizza without cheese/tomato sauce Ingredients include old-fashioned Italian pork face, sun-cooked eggs, and fresh Rosemary The Italian pork face is between bacon and ham Very fragrant, oily and salty The egg juice of the sun-cooked eggs makes the overall taste less dry Rosemary's scent matches quite well 。 Italian tomato sauce meatballs Leftover Index: 0/100 Handmade meatballs in tomato sauce Real materials It has a European flavor You can eat the difference between handmade The tomato sauce is fragrant and not overly sour 。 Octopus raw thin slices Leftover Index: 5/100 Octopus with smoked lemon juice and smoked sub-bamboo The octopus is cut very thin It has a bouncy smoked taste The taste of bamboo shoots is crispy It's also good with octopus 。 Donnafugata, Anthilia Sicilia DOC 2021 Leftover Index: 0/100 Since there is a lot of seafood in this meal Ask the left glass of white wine to pair it It tastes quite fresh It has a fruity aroma 。 Bellini Leftover Index: 0/100 The other one is called left cocktail Bellini Bellini is prosecco + peach juice Fresh, fruity and slightly sweet 。 Address: 41 Caddo Near Street, Kennedy Town #foodie #localtour #hkfoodie #hongkongfood #hkfood #hkfoodblogger #food