🐟 Suibou-gyoya. Japanese cuisine

This time we went to Drunken Fish House for Japanese cuisine. The menu focuses on all kinds of Japanese cuisine, fried food, hot pot, sashimi and more! Wooden Japanese decoration, full of Japanese flavor! 🍣Special Sashimi 4 points $588 There are melt-in-your-mouth oily fish fillet, bouncy red mussels, fish grease-flavored troll and delicious red shrimp; all very fresh and delicious, every bite is very satisfying! 🍅 Sunrise Tomato Salad ($68) The sweet tomatoes are fresh and tender, and the jelly-like sauce is added inside. It combines sweet and sour, very fresh and sweet! Perfect as an appetizer! 💨🧀Swallowing clouds and mist $68 The combination of cheese and seaweed is very creative; the aromatic flavor blends into the cheese, with a crispy and slightly salty seaweed, layered! Worth a try! 🐟Five-color eel $128 Made with fried cod, fried until golden and crispy. The fish is topped with colorful crispy rice. It tastes watery and crisp, and the fish is crispy and not greasy! 🐟Taito Fish Sauce Grilled $128 The sauce-grilled taiko fish is tender, rich and delicious! Every bite brings a full sense of satisfaction! 🍢The skewers include chicken cartilage, salt-grilled hand feathers, green pepper, white-grilled eel, litchi smoked meat rolls🍢 Chicken cartilage skewers, chewy; hand feathers are tender, golden crispy crust keeps the rich juice; lychee smoked meat rolls bursting with juicy sweet litchi, the rest are excellent! Come again next time! Drunken Forget Fish House Address📍: 13/F, Wing Kwang Centre, 28 Deng Lung Street, Causeway Bay #Halloween2023 #HongKongFood #JapaneseFood #FoodGuide #RegisterHotelSleeper #ResidentWriter