22 items Omakase. Visual and taste enjoyment

#MC takes you to Tsim Sha Tsui 。 Although the yen has become cheaper recently, I can't fly immediately, so I found the Omakase (chef served) in the upstairs shop. Those who miss Japan can endure the addiction first! ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ✨ Flowers bloom in the morning and moon shines in the evening 。 The restaurant is decorated in stylish black with a chic style and marble bar seating, creating a spacious and comfortable environment. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Omakase Moon｜$1,580/person 。 A 22-course Omakase package is available, including appetizers, five sashimi, royal dishes, 10 pieces of sushi, soups and seasonal fruits. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Pay in advance | Appetizers 。 ◽️ Jincai ◽️ Yuzu tofu ◽️ Stir-cooked snails ◽️ Green Tea Apple Pudding ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Xiang Fu｜Fifth grade sashimi 。 1️⃣ Anchovy .. that is, large strips of oily fish, rich in oil, after the fire fish oil is more sweet. 2️⃣ Hippopotamus: Hippopotamus thick, smooth and crispy, very fresh! 3️⃣ Snapper Roll Gan Sashimi .. Liquid nitrogen smoke bubbles inside is real sturgeon sashimi rolled with sweet shrimp with caviar, full of ceremony, very photogenic! 4️⃣ Japanese Hokkaido thick shore oysters: oysters fat and thick, creamy, light seawater salty taste. 5️⃣ Japanese Hokkaido hairy crab with horse manure seaweed.. Horse manure seaweed is rich and sweet, with whole hairy crab meat, with crab freshness to balance the rich flavor. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Cooking | Royal Cuisine (Fresh Seaweed Pan-fried Scallops with Sea Urchin) 。 Full and smooth seaweed is placed on the scallops, which are thick and tender, lightly fried on both sides, and served with a sauce made of cherry shrimp and fresh seaweed. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Sushi | 10 pieces of sushi 。 1️⃣ Isagi.. The flesh is white and transparent, the taste is soft and sweet 2️⃣ Sail mussels: Thick cut sail mussels, taste fresh and refreshing 3️⃣ Room 8: The meat is crispy and bouncy, with grapefruit pepper, fresh taste 4️⃣ Golden Mackerel.. Shizuoka Prefecture Golden Mackerel, refreshing and rich in fish fat 5️⃣ Deep sea pond fish.. smooth and sweet taste, sweet and fragrant fish oil 6️⃣ Shintsu Island black catfish.. Rarely produced white body fish, delicate and soft meat, fresh fish flavor prominent 7️⃣ Hokkaido Hijiki: Precious deep sea fish king! The fish fat is particularly plump, and after being slightly seared, the fish oil flavor is more intense 8️⃣ Wild Toro.. The fish meat is darker in color, firm flesh, although the natural wild Toga is moderately oily, but the tuna fish flavor is more prominent. 9️⃣ Thick cut mackerel.. Keep the meat plump after grilling, with a sweet and greasy taste 🔟 Hokkaido red seaweed.. Sprinkled with gold powder and bamboo charcoal salt, full of ceremony! The taste is rich and sweet, delicate and soft, melting in the mouth very Creamy very fresh, super satisfying. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Suction | Japanese style mussel kelp clear soup 。 The clear and transparent mussel clear soup replaces the familiar bean curd soup. The mussels are full and the taste is sweet and smooth. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Dessert | Red wine jelly watermelon with red fleshed honeydew 。 The red wine jelly has a slight red wine flavour, which is quite special; the watermelon grains are refreshing and refreshing! The honeydew flesh is soft and tender, and has slowly melted in the mouth. It is extremely sweet and rich in sweetness. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ⭐Overall..9.0/10 ⭐Food: 9.0/10 ⭐Environment..9.0/10 ⭐Price: 8.5/10 🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰 📍 Flowers in the morning and moonlight in the evening Address: 2/F, Jin Lin Business Centre, 2 Head Road, Tsim Sha Tsui Access: Exit N3 of Tsim Sha Tsui/Tsim Sha Tsui East MTR Station 🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰 #Ming_Course #HongKongSmallShop #YauTsimWongFood #Tsim Sha TsuiFood #Tsim Sha TsuiDayTrip #Tsim Sha TsuiGood Places #HongKongFood #HongKongFoodPhoto #HongKongFoodStrategy #HongKongStoreExploration #Tsim Sha Tsui #FlowerCourse #KUNO #Chef's #omakase #sushi #japanesefood #sashimi #sushi #sashimi #omakase concern group #sushi concern group #hkomakase # おまかせ