Hong Kong's famous Teochew cuisine "Chen Yixing" is a great place for cold drinks and gatherings

An authentic and famous Teochew restaurant has opened in Quarry Bay, and I believe everyone is familiar with the brand Chan Yi Hing. It is a good place for family gatherings! 🏠 Restaurant: #Chen Yi Hing Shang Tide House (Emperor Road) 📍Address: Shop 1, 7/F, 1001 Emperor Road, Quarry Bay Teochew cuisine is most famous of course to eat #stewed water, tasted Chen Yixing's #goose three treasures $ 298, #fresh big squid $ 145, eat light and just the right Teochew stew, but the point is the goose three treasures #goose liver, #goose meat, #goose intestines are very tender and elastic, each mouth is full of goose flavor; In addition to stewed water, there are more specialties, highly recommended #Hibiscus Crispy Goose $168, the surface is fried very crispy, crispy taste but more airy, crispy behind the taro goose, full of layers! #Plum Sauce Eel Balls $298 The sauce, crispy crust brings out the fragrance of the eel balls; #Sweet and Sour Pancakes $118 It is also the most characteristic staple/dessert of Teochew cuisine. Overall, the food quality is high, the price is very reasonable, Teochew #kung fu tea is served before and after the meal, the service is very in place, really suitable for reunion dining! #ChenYiHing Shangchao House #Quarry Bay Food #Cold #Teochew Cuisine #Oyster Cake #Stewed Goose #Hong Kong Food #Chen Yi Hing #Family Gathering #Company Party #Teochew Food