Must-eat Teppanyaki in North Point｜🏠3-well • Juzhi

Formerly charcoal skewers "30% cooked • Juzhi", recently transformed into a popular Teppanyaki shop, the master prepared in front of the table, the ingredients are known for their high quality, and make good use of different ingredients and sauces with quality ingredients, different, since the opening of the rave reviews, today with friends to taste their very affordable Teppanyaki set "$ 788" can eat 13 super rich 🫶 🔥Iron plate $788 per person ▪️Wild Vegetable Salad | Fresh vegetables with small tomatoes, corn, accompanied by grapefruit salad dressing and colorful sesame, fresh and appetizing ▪️Kikushi's Tea Bowl Steamed | Steamed egg is very smooth, and served with rich seafood, enough freshness ▪️ Kochi grilled salmon | Using charcoal fire directly grilled, grilled until the edges a little cooked, bring out the oil aroma of salmon, the middle part is sashimi grade, with black vinegar sauce rich and delicious, and soy milk parsley oil can bring out the fragrance of salmon ▪️Xin's Ocean Second Grade Hokkaido Sail Mussels | Juicy on the outside and soft on the inside, served with mussel sauce and chickpea sauce, very Creamy with a hint of cream cheese, with scallops, super delicious ▪️ Sake Cooked Mussels | Seeing the master on the iron plate is yellow, already smell the super fragrant sake taste, the mussels are fresh and big and sweet, the most delicious is the sake soup with French parsley, fresh and sweet ▪️Tiger Prawn | Giant as big as a small lobster, and the meat is crispy, tender and fresh, with French lobster sauce, rich and delicious ▪️ Iron plate fragrant pan-fried goose liver | Crispy outside and soft inside, oily and sweet, with caramel apple, basil leaves, can neutralize the greasiness of goose liver, the taste is super match ▪️ Wagyu Thin Grilled | Extremely high grade Wagyu, the master recommends three percent cooked, as it turns out, the oil is full of flavor, the beef flavor is rich and tender and juicy, wrapped in onions and garlic, fragrant and delicious ▪️Kyo no Wild | Wild vegetables include pumpkin, winter mushroom, and jade melon, which remain Juicy after being grilled on the Teppanyaki, served with the master's special eggplant mousse sauce to add vegetable flavor ▪️Juchi Fried Rice | Black Truffle Sakura Shrimp Fried Rice Fried very dry, and the taste of black truffle and cherry blossoms surrounds every grain of rice, very delicious, fried eggs are my special request to add, most like the egg yolk with fried rice that sweet ▪️Wild Vegetable Bean Curd Soup | After dinner, I drank a bowl of hot bean curd soup. It was warm and filling ▪️Black Sesame Ice Cream |Finally, there is a super fragrant black sesame ice cream with peanuts and pistachio crumbs 🏠Three-mature ripe·Juzhi 📍Address: Shop 6, G/F, Hua Hui Centre, 28 Ma Po Road, North Point #三成熟菊志 #kojiteppanyaki #Teppanyaki #Teppanyaki #North Point Food #North Point Must Eat #North Point Find Food #kol #koc #foodkol #foodkoc #blogger #hkfoodie #food #foodie #foodlover #hkfood #hkfoodblogger #foods #HongKongFood #CameraEatFirst #EatGoodEverydaySeries #lonely gourmet #commoner middle-aged woman food series