Café TOO – Island Shangri-La, Hong Kong

Café TOO is the signature buffet restaurant of Island Shangri-La, Hong Kong, renowned for its exceptional cuisine and elegant ambiance. The restaurant boasts a spacious and modern design with a touch of luxury. The buffet offers a wide variety of cuisines, including Chinese, Japanese, Indian, Thai, and Western dishes. The seafood selection is particularly impressive, featuring freshly shucked oysters, snow crab legs, abalone salad, and sashimi platters. Hot dishes include signature Hainanese chicken rice, roasted beef steak, lamb racks, double-boiled soups, and made-to-order pasta. The Chinese dim sum, such as shrimp dumplings and siu mai, is also outstanding. The dessert section is a highlight, offering dozens of Chinese and Western desserts, including mango Napoleon, crème brûlée, handcrafted ice cream, and a chocolate fountain. The service is in line with Shangri-La's five-star standards, with attentive, polite staff who are knowledgeable about the dishes. Overall, it provides a premium dining experience, making it an ideal choice for anniversaries or celebratory occasions.