Original Crispy Fried Pork Knuckle is a must-try

Address - Chuen Lam Kee Dai Pai Dong (To Kwa Wan) Shop C & D, G/F, Po Kwong Building, 2C Ma Hang Chung Road, To Kwa Wan Specialty - Cantonese Cuisine, Dai Pai Dong Average Price - $101-200 Rating - The restaurant offers a wide variety of dishes, all featuring classic Dai Pai Dong specialties. The menu is frequently updated to keep things fresh. The original crispy fried pork knuckle is absolutely amazing. The portion is generous and served on a large plate. The pork knuckle skin is fried to perfection, incredibly crispy, while the meat remains tender and juicy, not dry at all. The flavor is well-balanced, not overly salty, and very appetizing. 😋 The salted egg yolk-coated Bombay duck is also delicious. The fish is fried to achieve a crispy exterior and soft interior. Every bite is infused with the rich aroma of salted egg yolk, offering a salty and satisfying taste.