Chaozhou style hotpot x American beef

Every time I come to Qionghua Center, I will see this crowded bright red hot pot restaurant when the elevator passes the 8th floor. It left a deep impression on me, so this time I came with my wife to experience the Chaozhou hot pot 😃 ✏️Location: 9/10 ✏️Environment: 9/10 ✏️ Hygiene: 8/10 ✏️Service: 8/10 ✏️Food: 8/10 The restaurant has an antique decoration, a good environment, a full sense of space, and the waiters are proactive. In addition to scanning the code to order dishes, there is also a self-service area with cooked food, drinks and hot pot ingredients. 😁 🍱Meal A - $258/person The first time I came here to try the cheapest A meal, they would first serve some Chaozhou-style marinated food before putting it into the pot, including salmon, sweet shrimp, scallops and other sashimi, clams, clams, cuttlefish and shrimps, which were very fresh and tasted special 😆 🌟Signature marinated pot I chose the recommended braised hotpot soup base, which is rich in flavor and full of Teochew characteristics. I definitely won’t order the soup base that is available everywhere here☺️ 🌟 Cooked Food The cooked food is more and higher quality than expected. On that day, there were steamed oysters with vermicelli in garlic sauce, steamed scallops with vermicelli in garlic sauce, salt-roasted razor clams, stir-fried clams with seasonal peppers, curry stewed beef tendon, braised lion head, spicy shrimp, scallion oil white-cut chicken, honey barbecued pork, steamed seafood, braised goose wings and pepper pickled vegetable pork tripe soup. There are many choices and the taste is also outstanding. There is also Puning tofu fried to crispy and tender. The point is that you can eat it all you want 😍 🌟Main hot pot ingredients The main ingredients of meal A are not many, only premium fillet, American Angus beef shoulder, Australian grass-fed black Angus fat beef, Spanish black pork fillet, New Zealand lamb roll and fresh and sweet shrimp. Since it is the cheapest set meal, we can't expect high quality, but the cost performance is not bad 😎 🌟Other hot pot ingredients Other ingredients that can be ordered by scanning the QR code include Huadiao drunken chicken slices, tender duck blood, hand-cut crispy grass carp slices, crispy grass carp belly, hand-made dace balls, hand-made black truffle cuttlefish balls, hand-made crab roe and shrimp balls, cabbage dumplings, corn dumplings, beef dumplings, fish skin dumplings, ring bells and fried tofu skewers, etc. Of course, the smooth pork belly, chewy pork skin, crispy goose intestines, Chaoshan beef balls and Chaozhou white fish balls that are found in Chaozhou-style hot pot are indispensable! In addition to Japanese udon and wide noodles, the main dishes also offer the unique and smooth Teochew noodles, which are worth a try🤩 🌟Desserts The desserts include the fragrant and nourishing red dates and fresh milk stewed fish maw, the Chaozhou-style Chaozhou-style anti-sand taro and the homemade jelly of Lu Han. In addition, some ice cream and popsicles are also provided, which is definitely enough 😘 🍽Chaozhou Luhan Restaurant (Mongkok) 📬Address: 8/F, King Wah Centre, 620-628 Nathan Road, Mong Kok #foodie #summerfoodierecommendations