Causeway Bay | Brick Lane | English Afternoon Tea

This time I went to a restaurant located in Lee Gardens in Causeway Bay. It is a British-style restaurant. The lighting in the restaurant is soft and comfortable, where you can relax and take a break. You can also check in at the outdoor location, which is decorated in a pastoral style and has a special feel with different environments on both sides. - ▪︎English Afternoon Tea Set HKD$388/two persons The Tea Set shelves have three layers in total, and these two golden shelves are quite special. The set menu includes five desserts and six savory dishes, and comes with two designated drinks. You can also upgrade to premium coffee or sparkling wine at a discounted price. We purchased two cups of premium coffee. - 💓Dessert💓 Yuzu White Cheesecake Red Velvet Cake French Caramel Coulis | French Chocolate Coulis English Muffin . The honey-shaped cake is very eye-catching. This one is grapefruit white cheesecake, which tastes sour and sweet with a rich cheese flavor. The red velvet cake has distinct layers and a rich taste. There are two flavors of custard, smooth and sweet. English muffins are soft and I like to eat them with cream. - 💓Salty💓 Smoked salmon cream cheese buns | Foie gras buns Crayfish Salad Tart Fig and Brie Cheese Buns Egg Salad Bread Fingers | Cucumber Bread Fingers . The savory snacks are mainly buns, and each type of bread has a soft texture. The smoked salmon cream cheese and foie gras buns are the most attractive, and both flavors are salty and fragrant. The smoked salmon cream cheese has a slightly salty taste and a smooth texture, while the foie gras sauce melts in your mouth and has a rich flavor. - ▪︎Hot Milk Coffee | Hot Rose Milk Coffee HKD$25 The two cups of coffee latte art are hearts and flowers respectively. The coffee flavor is strong and fragrant. I prefer rose milk coffee, which has a sweet rose taste and is decorated with rose petals. - ▪︎Lobster Egg Benedict HKD$168 The dish tasted delicious when served, the Eggs Benedict looked plump and the egg juice gushed out when cut. The hidden claws of the lobster are interesting, and the lobster meat is sweet and refreshing. The bread underneath absorbs the egg liquid, making it more moist. - 📍BRICK LANE Shop G01, G/F, Lee Garden Six, 111 Leighton Road, Causeway Bay #foodie #cafe