Go Mak Hua Hin

#GetDiscountsWithoutLuck #KoMark #HuaHin 🌈 When you arrive in Hua Hin, you must stop by #DeliciousHuaHinRestaurant that you should not miss. This is a restaurant where you can eat without disappointment. The restaurant is not big and there are a lot of people. During the festival, it is even more crowded and they do not accept reservations. We recommend going early so that you do not miss out on delicious food. KoMark HuaHin Restaurant ✅ Grandma's Pork with Salted Fish, a menu with a strange name. The restaurant uses minced pork stir-fried with salted fish, fried until dry and very fragrant. Squeeze some lime to cut the saltiness and add more flavor. Eat it with a bite of shallots, shallots and fresh chili. It goes very well together. ✅ Fried Grouper with Garlic Another easy-to-eat menu but very delicious. Fresh grouper, fried with garlic just right, the meat is not dry. Plenty of garlic sprinkled on top, very satisfying. Eat it alone or with rice, very good. ✅ Sour curry with bird's eye chili and sea bass, a menu of authentic Prachuap Khiri Khan people. The curry paste is spicy, mixed with chili and pounded with shrimp paste. Add some spiciness with basil leaves. It's the most delicious. So delicious!!! ✅ Stir-fried squid with chili, fresh garlic, and strong basil leaves. It's really spicy. +++++++++++++++++++ 🔥 Come here. You won't be disappointed. The day I went, there were a lot of people. Even though it was a festival, it was just a Saturday and Sunday. You had to wait quite a while. And when I went for lunch, a lot of things were sold out. Both crab meat, cockles, and even cockles used for oyster omelettes were sold out. Hahaha. I'll go back again. You won't be disappointed. 📍Location: The shop is between Soi Hua Hin 30 - 32. 📚 Recommended menu: Grandma's pork with fermented fish, sour curry with bird's eye chili ⏰ Opening hours: 09:00 - 21:00