🎏New restaurant opened in Kowloon City‼ ️Handmade ramen and pan-fried buns are made on site

Walking through Kowloon City, I saw a newly opened Chinese restaurant. The menu included on-site production, handmade ramen, and Hainanese chicken 🔸Signature Sichuan Tang Dan Noodles $52 Very yummy! It's spicy and spicy. I saw the master pulling it on the spot. The noodles are crisp and bouncy, and the soup is rich and fragrant 🔸Soup Small Caviar Bao $46 for four The soup is delicious, the meat filling is tender, and there is enough soup 🔸 Juicy Beef Cake $25 The beef patties are rich in meat, the crust is crispy, and the filling is rich 🔸Sauce fried buns $24 for two The bottom of the bun is crispy enough, and there is meat juice flowing out 🔸Boneless Hainanese Chicken Half $108 Half The chicken was tender, the portion was big enough, and there was a secret sauce 🔸 Cool powder ice with meal half price add-on It's ice-cold and cool, perfect for summer. It's great for quenching summer heat and quenching thirst. The cool noodles are not canned 📍Crystal Lily Restaurant Shop A-B, G/F, 5-9 Fuk Lo Village Road, Kowloon City #CrystalLilyRestaurant #ShanghaiCuisine #NewStoreOpening #KowloonCityFood #KowloonCity