Envying Shanghai people for the Nth time! The Japanese beef is so amazing...

When it comes to Japanese BBQ, my first thought is still Fujiya! The high-end dark-toned decor makes you think it starts at 300 yuan per person, but when paying, I was shocked it was just over 100? With this value for money, I'm becoming a die-hard fan The quality of their beef is really excellent. Their signature "King's Diaphragm" - just look at the marbling and you know how delicious it is 🥩 It has a nice chew, less fat, and tastes amazing with the sauce! Even suitable during weight loss periods What impressed me even more was the crispy sea urchin with raw beef salad - the texture makes a crunchy sound in your mouth. The fresh sea urchin mixed with raw beef and salad 🥗 creates an incredibly rich taste experience For those with a sweet tooth, you're in for a treat! The bread ice cream is such a wonderful combination - it has a rich milky flavor when you eat it, cool and sweet but not greasy 👍. They also have DIY high-stemmed glasses + beef = roses 🌹, which look gorgeous. This is the first time I've seen such a creative presentation!