Shenzhen's Pianpi Duck Queuing King! 🦆Crispy skin and tender meat! An unforgettable try🤤

address: Golden Duck Season·Peking Roast Duck (Sham Yip Shangcheng Store) Shop T3089 on the L3 floor of Shum Yip Uptown Town (Uniqulo escalator goes to the 3rd floor) Environment/Facilities: The restaurant is located on the top floor of Shum Yip Uptown Shopping Mall, and the whole environment feels like being in a foreign town. After entering the restaurant, the space is relatively spacious and the environment is clean and tidy. It is commendable that there is a restroom in the restaurant. Although there is only one, it is very clean. The toilet seat also has a special plastic cover so that guests can use it with confidence. transportation: From Exit E of Donggualing Station of Shenzhen Metro, you can directly reach Shum Yip Shangcheng Shopping Mall through the underground passage. Queuing time: More than 3 hours! I knew in advance that there was a long queue at the restaurant and had read other guides, so I came to the restaurant to wait in line at 4:30 pm. Even if you are just waiting to get your number plate, the queue has already reached outside, and you even have to wait about 1.5 hours to enter the restaurant. During this period, I saw many people waiting in line. I suggested that if you want to taste delicious food, it is best to go together as a group, which will be much faster. feature: Sliced ​​duck is the restaurant's signature dish. In the restaurant, you can constantly see the chef carving duck in the hall. The sliced ​​duck is grilled very crispy and sliced ​​very thin. Once in your mouth, you can smell its aroma. Even though it's cooked over a wood fire, there's no weird smoky flavor. In addition, the roasted duck spleen is also very delicious. When you take one bite, it tastes as crispy as potato chips. The pizza is also a delicacy not to be missed. The steamed pizza is hot and neither too thick nor too thin. Put together, it feels very satisfying. Highly recommended! Ingredients: Calculated on a per capita basis, RMB 5 per person. Once only one topping was served, I started to worry about whether it would be per head, but I was only given a small topping, which made me a little disappointed. Later, we asked the waiter and found out that there are unlimited toppings and everyone can enjoy their own portion. Pickled pepper jade goose lips: This appetizer is refreshing and spicy, and the goose lips are chewy and chewy. The asparagus is also very crunchy, which is a good appetizer, but the portion is a bit small. Osmanthus vermicelli pot: Highly recommended! Fried very dry, the vermicelli is neither too greasy nor too hard, and has a chewy texture. The eggs are also very fragrant, not too rich, each egg flower is like sweet-scented osmanthus, properly seasoned, and the color and taste are good. syrup: Black rice and peach dew, mango pudding, snow fungus These sugar drinks were gifts we received after checking in using the APP, and we tried every one. Black Rice Walnut Dew: The waiter told us that it was freshly ground, which made us look forward to it. But when this sweet water was served, it only tasted like black rice, not walnuts at all. It feels a bit disappointing. Mango Pudding: The mango pudding is decorated with some chopped dried mango, which looks very good. But when I tasted it, there was no mango flavor at all. Instead, it had a plastic flavor, like the gummy mango pudding that children buy. Snow fungus: This is a relatively normal sugar water, but it also has a bit of a plastic taste. The portion of snow fungus is large, and if your requirements are not high, this sugar water is also good. Price per person: RMB100 yuan score: 4/5 points #Shenzhen Food #Weekend Tour #Shenzhen