Mistaking Hunan cuisine for Cantonese cuisine

🍀Atmosphere: Suitable for business banquets or company and family gatherings. The dining atmosphere is good, and private rooms are available. 💁🏻Service: The service is quite satisfactory. They respond to requests, but the food is served a little slowly during peak hours. 🍡Love Mountain Treasures, Graphite Tofu, Ningxiang Pork Matsutake Mushroom and Chicken Soup with Laver and Fish Sprouts, Jasmine Hand-Beaten Lemon Tea The dishes in the set menu for two are quite exquisite. Although it is Hunan cuisine, the taste is more inclined to Cantonese cuisine. 🔻The way to eat matsutake mushroom and chicken soup with laver and fish sprouts is quite novel. Boil the chicken soup, clip the laver and fish sprouts, and cook for a few seconds to enjoy the fresh and delicious taste. 🔺The tofu and fried matsutake mushrooms are both light, making them suitable for the elderly and children. The fried pork is garnished with chili peppers, giving it a spicy flavor that goes well with rice.