Tsuen Wan · KOKORO TOKYO MAZESOBA: A world-renowned noodle restaurant with a first-class reputation

#100 Ways to Travel #August 2024 Tsuen Wan · KOKORO TOKYO MAZESOBA 麺屋こころ This is a well-known Japanese noodle restaurant by Japanese chef Takuma Ishikawa Founded in 2013 in Tokyo It currently has more than 50 branches worldwide Across Japan, Southeast Asia and Canada 👍🏻😎 He also won the Best Noodle Soup Award in Japan at the 2014 KOKORO brand It has been voted the No.1 Japanese takeaway noodle brand for many consecutive years ✅ Restaurant environment The storefront is designed with a black and gold theme Interior spaces through natural lighting and window views Create a bright and comfortable dining atmosphere The design is inspired by the gardens of Kyoto, Japan The overall style is quiet and concise😃 ✅ Recommended dishes The mint cream stir-fried noodles look extremely tempting Thick noodles are drizzled with a rich cream sauce The milky white color of the sauce contrasts sharply with the bright red mentaiko The rich cream melts in your mouth immediately when you bite into it With it comes the freshness of mentaiko Tiny fish eggs beat on the tip of the tongue It has the freshness of seafood and the smoothness of cream🩷 It is really surprising to feel the strong Japanese flavor The homemade noodle base is elastic and chewy Paired just right with the rich sauce 👍🏻👍🏻 ⭐️ Recommended way to eat: mix the whole bowl of noodles after tasting the original flavor, eat 1 / 3 add black pepper; eat 2 / 3 recommended to add Sydney black vinegar, perfect match This restaurant not only offers delicious stir-fried noodles There is also a comfortable dining environment Perfect for enjoying with friends or family!! ️🥰 📍Shop 1005, West Sea Love, Tsuen Wan, Hong Kong