Wan Chai Oyster Delight Sunday Brunch

The restaurant is dominated by black, with dim and stylish lighting, ample space, and a comfortable environment. On Sundays, there is even a brunch set menu to choose from. There are six appetizers, each with its own unique characteristics. 2 fresh air-shipped oysters American oysters, plump and rich in seawater flavor, sweet and juicy. Spanish octopus with white bean and potato salad The combination is layered. Norwegian salmon carpaccio, pink pepper and fresh fruit The fishy aroma and the fruity aroma give it a refreshing taste. Homemade crab cakes The thin and crispy surface is filled with fresh crab meat, and is crispy and delicious. Seafood sashimi tower, sesame rice, kimchi sauce, good balance of flavors. Braised pork cheek in red wine with black truffle and mashed potatoes It tastes very smooth. Confit duck leg with black truffle mashed potatoes The duck leg has good texture, golden fragrance and chewy texture, and the black truffle mashed potatoes are fragrant and smooth. Roasted American spring chicken with chicken thigh mushroom sauce The skin of the spring chicken is roasted crispy, and the meat is sweet and fragrant, which goes well with the chicken thigh mushroom sauce. The dessert platter includes chocolate tart, cream banana cake and sweet pear, which is very satisfying. @theoysterhousewanchai #hkfood #hkrestaurant #hkfoodie #foodporn #hkfoodblog #foodies #foodiehk #hkfoodporn #foodblogger #Wan Chai Food #Italian Food #Seafood #Oyster Bar #Camera First #Mobile First #Food Blogger #Hong Kong Food #Hong Kong Store Exploration #Hong Kong Travel Guide #Hong Kong Travel Destinations #Hong Kong Food Recommendations The Oyster House 25/F, QRE Plaza, 202 Queen's Road East, Wan Chai #Sign Up for Hotel Test Sleeper