Grill skewers with Bichino charcoal! Wan Chai "Charcoal Tu"

# Sign up for a hotel sleeper The newly opened "Charcoal Sake" is located at QRE in Wanchai Center. It was originally run by an authentic Japanese master. In particular, it uses long charcoal to grill skewers and offers skewers and skewers dishes. And the selection of ingredients is fresh, most of the ingredients are airlifted from Japan🇯🇵 to Hong Kong, full of sincerity! 🔸🔹🔸🔹🔸🔹🔸🔹🔸🔹🔸 🐔Homemade Meatballs and Chicken Liver Sauce $58.00 The homemade meatballs are hearty, tender and juicy together with the rich chicken liver sauce. 🐮Beef Tongue Salt (Beef Tongue Salted) $38.00 Quality beef tongue seasoned with simple salt Showcasing the tenderness and unique taste of beef tongue And salt can enhance the flavor of beef tongue! 🐔Chicken Heart $38.00 It has a rich chicken aroma and a bouncy mouthfeel! Chicken kidney $38.00 🐟Grilled Eel $148.00 Classic Japanese cuisine grilled with pu-yaki sauce The eel meat is tender, the sauce is sweet enough, and the taste is rich! 🐔Seaweed Roll Chicken Fillet Seaweed Sauce $42.00 The taste is much richer! The seaweed rolls are a little crispy The chicken fillet is tender and the seaweed sauce is fresh enough 🐷Pork Belly Salted Pork $38.00 Premium pork belly, seasoned with salt Highlight the pork fat and mouthfeel! 🍜SUMITO cold noodles $98.00 Refreshing and suitable for summer enjoyment! The portion for one person is exquisite The noodles are bouncy and chewy! The soup is sour There are half-boiled eggs, seafood ingredients and more 🦪Oysters of the Day $300.00/2pc Fresh oysters of the day! Shipped directly from Japan! Japanese oysters are not too creamy Instead it is refreshing and not greasy Very delicious Tansu Sumito QRE Plaza, 6/F, 202 Queen's Avenue East, Wan Chai #foodiehk