Newly launched: 2-hour all-you-can-eat meal

On the eve of my son’s exam, as a mother, I I went to the all-you-can-eat restaurant. The Grand Hotel in Kwun Tong It is a very exquisite Japanese cuisine, the price is definitely worth the price I chose to go to the all-you-can-eat buffet for 2 hours at 8:30 pm $298 per person, fewer customers, and plenty of room to sit The quality of its sashimi has always been high. I recommend eating this issue's crispy and delicious geoduck sashimi The plump salmon and delicious glass shrimp The skewers of Jumbo and Oyster are what I always eat♥️ I pay special attention to the restaurant's new products Because I am afraid of lonely restaurants, I think this time is a surprise If you like it, eat more because the supply is limited. ⭐⭐⭐The restaurant's new one-course meal (with seafood and seafood): . Papaya stewed in coconut milk with sea bird's nest The sea bird's nest is good for beauty and chewy, and the papaya is very sweet this time! . Tiger prawns with black truffle cream and butterfly pasta The big tiger prawns served with rich black truffle sauce are comparable to high-end Western cuisine. . Abalone, Mushroom and Shark's Fin with Rice in Abalone Sauce This is a rare Chinese dish, with tender abalone served with juicy rice. . Superb Golden Soup Fish Maw The fish maw is silky and mellow, rich in gelatin, and paired with golden soup, it is both nourishing and worth the money. . Braised Crab Meat with Bean Sprouts The tender bean sprouts, paired with the sweet crab meat sauce, are extra delicious! . Fried eel balls with oyster sauce and honey sauce The rich sauce makes the eel balls completely free of fishy smell, satisfying you who like to eat fish! . Fried conch slices with XO sauce The conch slices are very refreshing and not too chewy, and have a very wok-fried flavor, which is very memorable! . Aberdeen Typhoon Shelter Soft Shell Crab This dish surprised me so much, it was golden, crispy and delicious, with a hint of garlic and a strong crab flavor! I really regretted not having more. . Stir-fried beef tenderloin with garlic slices and Japanese sauce The slippery beef tenderloin is served with Japanese-style sauce. I will use it to give away free-flowing frozen Japanese sake. Every grain is delicious! . Butter-cooked clams The large clams were sand-free, had a light buttery taste, and the clam meat was very sweet and fresh! My friends also raved about it. . Crab roe and crab meat porridge It was the first time I ate such a fresh and sweet crab porridge. The porridge bottom was golden yellow. Because of the rich crab roe, I had to eat more bowls no matter how full I was! 🍹☕🍧🍦For drinks, I recommend the hot chocolate coffee ditch white coffee from the coffee machine. The homemade flower tea and hot and cold sake are also good. For dessert, of course, we have the "Supreme Golden Pillow Durian Roast" and "Maosheng Fried Durian". If you go out, there are cold dishes and Movenpick and Häagen-Dazs ice cream for you to pick up. Remember not to waste food. 🔹Exquisite Daiyingxi Japanese Cuisine 5/F, 1 Asia Pacific Centre, 414 Kwun Tong Road, Hong Kong (There are also stores in Mong Kok and Yuen Long) #stress relief #chatting #value for money #worth the money #all you can eat and drink #top tai ying xi japanese cuisine #top tai ying xi #geoduck #salmon #golden pillow durian #oyster #sashimi #sushi #japanese cuisine #abalone #fish maw #seafood #dessert #kwun tong #durian #kwun tong food #mong kok food #yuen long food #all you can eat #japanese food #hk food exploration #hkfoodie