❤️Six Kingdom Hotel Buffet💕💕

❤️Six Nations Hotel Buffet💕💕 Last week Happy Friday went to eat buffet, this buffet was bookmarked once I saw the fb hotel group during the pandemic, because I saw that accommodation + food was very cheap This time I did not choose, but went to eat his dinner buffet, his beautiful buffet although no oysters 🦪, but has my most favorite duck liver 🥰🥰🥰 In my mind, a buffet with duck liver is a good buffet, because many very high-end and expensive hotel buffets can't find duck liver🥲 The oysters are available in many buffets, but they are actually very small and not necessarily good. So in my eyes, duck liver is not there, but the taste of it will not be bad, at most small pieces to get a few more pieces 🤪🤪 In addition to duck liver, it also has sashimi, salads, cold plates, cooked food, skewers, steak, desserts, bread, fruit, ham n cheese, Chinese and Western soups, noodles. And this time I went to eat the theme it focuses on flower stalks, lobster, special steak. In addition to the things available above, I think the most special is the first sliced ​​goose, usually sliced ​​duck is eaten a lot, always know duck is cheaper than goose, so the market seen are flat duck, but flat goose more fragrant, but also the original sliced ​​goose cut in front of you, salivating 🤤 Another thing I think is quite special is the side dish of the special ribeye steak here, with the usual French beans, broccoli and cherry tomatoes that we often eat out, but also a very special Yorkshire pudding that I have never seen. It turns out that the French love to eat it as a potato dish with steak, I heard from a friend that this pudding is not much out there even if there is it is not cheap, so I think it is quite special to have it there. Cold plate area: Of course there is the sashimi that we often see, the day had octopus, oily fish, sweet shrimp, snails, salmon, tuna Seafood area: lobster, bread crab, frozen shrimp, snails, longleg crab Lobster is his mainstay these days, more creamy shrimp meat is crispy, you can eat a few more pieces 🤭🤭 Hot food area: I think it's very special and quite different from outside, in addition to his recommended flower stalks this issue, I also saw bacon, baked crab cover, Eastern star class, goose paw, halibut, these are rarely seen outside buffet specialties. This theme is not only suitable for young people, but also suitable for bringing family to eat, it's time to be a filial daughter 😌😌 There are quite a lot of desserts. In addition to small cakes, there are also made-to-order waffles🧇 The small pieces of cake are very exquisite, definitely not ordinary, can be said to be right for me to check in and taste good When we talk about dessert, we can't miss ice cream🍦 His ice cream here is even Häagen-Dazs, in addition to ice cream cups and ice cream pie, and the whole ice cream counter is lined up handsomely, which is good The buffet itself includes a cup of tea/coffee Happy Friday added $128 free flow, with draft beer and red and white sparkling wine, you can drink happily🤭🤭 Le Menu (Wan Chai) 1/F, Six Nations Hotel, 72 Gloucester Road, Wanchai #SixCountriesHotelBuffet #WanchaiBuffet #Innovative Sliced ​​Goose #Duck Liver #Flower Mulberry #Bacon #Dessert #Napoleon #Wanchai Food #Good Buffet #Family Fun #Buffet for Older Generation #hkfoodie #influencer