Okinawa Local Eatery

Our Okinawa trip has come to a successful end! 😁 These six days were packed with activities, and we indulged in food and drinks every day, leaving no time for social media check-ins. 😅 Xiao Han will organize the photos and share them with everyone soon. 😉 Yesterday afternoon, we visited a seafood spot on Kokusai Street that Xiao Han missed last time. First, we bought ingredients from the seafood stall on the first floor, and then had them cooked on the second floor. We enjoyed large luminous clams, pufferfish, and other shellfish we hadn’t tried before. For example, the luminous clams were prepared two ways: raw and stir-fried, while the pufferfish was half deep-fried and half made into soup. Everything was absolutely delicious! 👍 Previously, I had the impression that the Makishi Public Market was expensive, but after visiting, I found the prices reasonable—cheaper than seafood restaurants at Taiwan’s fishing ports. Xiao Han really wanted to try live Ise lobster, but since it was the last day of our trip and we had almost spent all our money, we’ll have to save that for next time! 😁 Shop Name Business Hours 06:00 - 16:00