Nanjing | Han Jie Seafood Restaurant.

Xiaolong Fish Seafood Pot The Xiaolong fish is tender and fresh, and the broth is rich and flavorful. With a variety of seafood side dishes, it really whets the appetite. Every bite feels like a gift from the ocean. Salt and Pepper Prawns The prawns at Han Jie's are plump and juicy. The salt and pepper seasoning permeates the shrimp meat, making it crispy on the outside and tender on the inside, salty and delicious. It's incredibly satisfying to eat. Marinated Rushan Oysters The palm-sized Rushan oysters are really fresh and tender. Just looking at them makes your mouth water. Drizzled with a special marinade, the taste is even more complex, leaving a lasting impression.